Serve_It_Safe_Janaury_12

Serve It Safe Food Consulting is dedicated to providing quality training and information for the Food Service industry. Serve It Safe Food Consulting offers a combination of specialized training and extensive knowledge of over 20 years of Food Service experience.

Serve It Safe Food Consulting uses the National Food Safety Training Program (NFSTP) Food Handler Certification course as a training tool. The Canadian Restaurant and Food Service Association (CRFA) developed the National Food Safety Training Program in 2004 in response to a growing demand for food safety training that meets the needs of foodservice operators from coast-to-coast.

This 1 day course with pre-session workbook is designed to train and certify quick-service, full-service, chain and independent operators and employees to a national standard of food safety.